Author Archives | Daniel Duane

Daniel Duane - who has written 26 posts on Men’s Journal.


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The Art of No-Sweat Camping

Thursday, August 27, 2009

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The Art of No-Sweat Camping

MJ's ultimate guide to camping has everything you need to hit the road and rough it, including the best campsites in the country, a complete packing list, and lessons in wilderness gourmet.

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The Alignment Program

Wednesday, July 29, 2009

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The Alignment Program

Doing these six exercises twice a week can help cure muscle imbalances and prevent injury.

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Align Yourself

Tuesday, July 28, 2009

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Align Yourself

The most important thing an athlete can do to prevent injury and attain his goal is something most never bother to do.

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Naked Chardonnay

Saturday, July 18, 2009

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Naked Chardonnay

Chardonnay, you may have heard, has become hip to hate, but don't jump on that bandwagon until you've tried the new laser-bright, crisp, un-oaked chardonnays now hitting the market.

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My Favorite Things: Jess Jackson

Wednesday, July 8, 2009

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My Favorite Things: Jess Jackson

Self-made billionaire winemaker Jess Jackson started and still runs the Kendall-Jackson wine empire. Forbes lists him tied for 397th richest person in the world, with $1.8 billion in assets — and a few favorite things that are decidedly more accessible.

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The Goods on Spanish Reds

Thursday, April 30, 2009

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The Goods on Spanish Reds

For less than 20 bucks you can get a great bottle that will blow away many twice-the-price California vintages. Here are a few simple guidelines for buying wisely.

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Iron Todd Palin

Wednesday, April 29, 2009

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Iron Todd Palin

Last time you saw Todd Palin he was standing quietly by his woman on the campaign trail. Now meet him on his own terms, as an outdoorsman who competes in one of the toughest races on Earth.

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Great Buys on Unconventional Red Wines

Friday, April 24, 2009

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Great Buys on Unconventional Red Wines

A cratering 401(k) has a way of shifting a wine lover’s focus away from the big-ticket marquee wines to the joy of the hunt. With value in mind, here are four off-the-beaten-path reds you should try.

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The Most Underrated Cut of Beef

Tuesday, April 14, 2009

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The Most Underrated Cut of Beef

Full of flavor and juice, prime rib deserves another look.

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Iron Todd Palin

Wednesday, April 1, 2009

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Iron Todd Palin

Last time you saw Todd Palin he was standing quietly, uncomfortably by his woman on the campaign trail, as she got alternately pilloried and praised. Now meet him on his own terms, as a blue-collar outdoorsman who competes in one of the toughest races on Earth.

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Lamb: The Other Red Meat

Monday, March 30, 2009

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Lamb: The Other Red Meat

Lamb, at its most tender during the spring months, is leaner than beef and just as versatile. We spoke with three chefs, who shared their favorite cuts of lamb and the best way to prepare each.

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Endangered Alaska

Friday, March 6, 2009

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Endangered Alaska

A gold and copper strike bigger than the Klondike is setting up America’s toughest environmental battle since the 1950s. Daniel Duane goes deep into the Alaskan wilderness to see what’s at stake.

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Port Decoded

Monday, March 2, 2009

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Port Decoded

With a few terms defined, it’s easy to make sense of the quintessential winter wine.

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The Steve Jobs Of Meat

Wednesday, February 11, 2009

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The Steve Jobs Of Meat

Forced out of his namesake company, Bill Niman sets his sights on the next new protein.

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Champagne For Any Budget

Saturday, December 13, 2008

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Champagne For Any Budget

No need to overspend for your next celebration. Spain, Italy, and even the U.S. now produce sparkling wines that are just as good as — and a lot cheaper than — fine French champagne.

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