Michael Cimarusti: How to Buy, Cook, and Eat Fish
Farmed, wild, frozen, or organic? Michelin-starred chef Michael Cimarusti shares his advice on buying, cooking, and eating seafood.
The Brutal Charm of an NFL Hit Man
Plus: Jesse Ventura vs. the Navy Seals
ON NEWSSTANDS NOW
Sign up to receive the Men’s Journal newsletter and special offers from MJ and its marketing partners.