Then use it to make your own BBQ sauce. Puree apple cider vinegar, light brown sugar, Worcestershire, crushed red chili flakes, chopped cilantro, salt, anise seeds, cumin seeds, and chopped garlic. Combine with your ketchup, and cook in a saucepan until thickened. Slather on ribs or pulled pork.
Credit: Geri Lavrov / Getty Images
Powered By ZergNet
Why the 63-Year-Old American Rock Icon Still Won't Back Down
Plus: Wildfire Epidemic: Climate Change and the Burning of the West
ON NEWSSTANDS NOW
Richard Linklater's Life Advice
Tom Petty Still Won't Back Down
Sign up to receive the Men’s Journal newsletter and special offers from MJ and its marketing partners.