Looking for some inspiration to make the most of the season, we turned to a group of athletes, musicians, actors, and chefs who know how to have a good time. Whether it's barbecuing all night with Chris Hatfield, setting sail with Dario Franchetti, jumping off 70-foot cliffs with Chris Sharma, or following six more pieces of advice, we now know exactly how to do summer right.
Have an All-Night Barbecue with Quinn Hatfield
Quinn Hatfield, chef and co-owner of Hatfield's, Los Angeles
"I'll race home after work on Saturday at 11 pm, light my smoker, and throw on my meat: pork shoulder, brisket, ribs. Then I go to bed. I pull the meat off at about 10 am, wrap it in foil, and put it in a cooler, with a towel to take up any extra space. I head to the beach with my wife and kids. Six hours later, the barbecue is hot and ready for our friends."