Brewer: Ghostfish Brewing
Style: American Stout
A gold-medal winner in Gluten-Free Beer at the 2015 Great American Beer Festival, Watchstander is one of the only zero-gluten stouts in the world. The dark ale is brewed with a blend of five roasted millets and brown rice, for deep, coffee-like flavors. Of course, if you'd prefer something hoppier, we have to mention Ghostfish's Grapefruit IPA, which got a bronze medal at the same GABF.