Located down an alleyway in Elizabeth, the takeout-only Santillo's serves up one-of-a-kind pies, thanks to a legacy of pizza passion (owner Al Santillo took over from his father and grandfather) and the shop's antique brick oven, which dates back to 1904.
Powered By ZergNet
The Adventure Issue
Eight Trips That Take Your Further
Plus: The Toughest Agent in the NFL
ON NEWSSTANDS NOW
Cesar Millan's Life Advice
Sign up to receive the Men’s Journal newsletter and special offers from MJ and its marketing partners.