The wood from bourbon barrels imparts a smoky complexity to spirits; now it can do the same thing for your meat (and vegetables, too). Made from repurposed barrel staves, Bourbon Barrel Grill Wood can be lit in a smoker or over starter coals for a long-lasting smoke session. [$14; bourbonbarrelfoods.com]
Credit: Photograph by Nick Ferrari
The 2014 Adventure Issue
From Iceland's Highway 1 to Utah's Canyonlands, an epic itinerary for modern explorers.
Plus: Building a Bigger Action Hero
ON NEWSSTANDS NOW
The Interpreters We Left Behind
The Rise of Cyclocross
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