“Heart are just muscles, same as any steak,” says Cavanaugh. The best preparation for heart includes soaking it in a simple oil and vinegar marinade, then skewering and grilling it. You might have to ask, but any retailer that gets whole animals will have them.
Credit: Getty Images
Powered By ZergNet
Sign up to receive the Men’s Journal newsletter and special offers from MJ and its marketing partners.
56 Perfect Things
Tech, Tools, Toys, & the Hottest New Gear
Plus: The Deadly Thrill of BASE Jumping
ON NEWSSTANDS NOW