If you are truly committed to coffee, Sinnot recommends splurging on the best grinder money can buy. Just as with food, you want your coffee grounds to end up uniform because you want all of it to cook the same way. How fine you should grind depends on your brewing method and will take some experimenting. A finer grind runs the risk of being too bitter, a coarse one can lack flavor. If you're brewing more than usual, you'll want to have coarser grounds because they'll filter more slowly. In terms of caffeine (if everything else is the same) finer grinds will give you more.
Credit: Wesley VanDinter / Getty Images
Powered By ZergNet
Sign up to receive the Men’s Journal newsletter and special offers from MJ and its marketing partners.
Off the Grid With the Ultimate Globe Trotter
Plus: Inside Football's Big Data Revolution
ON NEWSSTANDS NOW