9 Insane Burgers We Dare You to Try

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Courtesy of MGM Resorts4/9


When you’re Hubert Keller and you’ve been crowned the best chef in California by the James Beard Foundation, you get to charge whatever you want for a burger. At Fleur by Hubert Keller in Las Vegas, the lucky number is $5,000. The classy FleurBurger 5000 is made with wagyu beef, a fat slab of foie gras, black truffles, and a truffle brioche. Wash down the pricey burger with a bottle of a 1995 Chateau Pétrus.

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