4. Café Agave
– 1 oz High Brew Coffee Mexican Vanilla
– 1 1/2 oz Dulce Vida Reposado Tequila
– 1/2 oz J. Rieger & Company Caffe Amaro
– 1/2 oz agave syrup
– 1 egg white
Add all of the ingredients, and dry shake (shake in a shaker with no ice). Add ice to shaker, and repeat. Fine-strain into a chilled cocktail glass.
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