55. Green Beans
Green beans are low in calories, carbohydrates, and fat. “A one cup serving contains only 34 calories with 8 grams of carbohydrate, 4 grams of fiber 0 grams of fat,” Turoff shares. Plus, the vegetable is incredibly versatile and can be eaten at breakfast in omelets, as a snack (raw dipped in hummus) or as a side dish.
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