Coast Kitchen in Jenner, California
Take a seat at one of the Sonoma Coast’s newest eateries and take in panoramic views of the Pacific Ocean. While the landscape is most definitely a looker, there’s more to it. The Coast Kitchen is taking advantage of its rich, natural surroundings, which are known for abalone, crab, wild game, mushrooms, and organic produce, all of which make their way on to the farm-to-table menu.
Menu standout: When in wine country, you should enjoy your grapes fermented, certainly. But, also try them with your dinner, like a dish with local cod and blistered Sonoma grapes executed by the capable hands of Chef Phillip Kaufman.
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