Southern Smoke, Garland, NC
Southeastern North Carolina’s Southern Smoke has been in business since 2010; in addition to a restaurant open on Thursdays and Fridays, the family-run business also sells a number of barbecue sauces (Sweet Grace and Two Brothers) at retailers throughout the state. The restaurant has also recently begun hosting the South Supper Series, featuring a range of regional dishes.
What to Order: The restaurant is known for their ribs; giving both of their sauces a try is also recommended.
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