4. Notable 2015 Oaky and Buttery
A whiff of Notable’s Oaky & Buttery chardonnay delivers hints of coconut cream pie, roasted nuts, and vanilla. Nine months of aging in French oak imparts that toasty vanilla profile any California chardonnay lover will adore. As you’d expect, the flavor runs true to the aroma. It’s creamy and oaky on the tongue. Pair with roasted chicken, turkey, or lobster. ($14.99, tastings.com)
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