Date Night: Simple Pasta
If a girlfriend is coming over, I like to keep it really simple: pasta and nice bottle of Montepulciano. I usually cheat a little by taking pasta from my restaurant Jianna—we make it all in house—but sometimes at home I’ll make gnocchi with the first tomatoes of the season, garlic, basil, and granapadano. It’s delicious, and you can do it in one pan.
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