At 7,000 years old, beer is among the earliest fermented beverages on the planet. And while most of the ancient potions that quenched thirsts long ago have been buried with our ancestors, a few brave brewers have begun unearthing the tastiest of these recipes for the present day. The following 10 beers may not be the most historically accurate re-creations (it's probably for the best), but they are undeniably the most intriguing.
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