6. Grilled Lamb Loin Chops With Tri-colored Mini Sweet Peppers and Cherry Tomato Medley
Lamb not only has a succulent flavor, but also, on average, has only 175 calories per 3-ounce serving, making it a lean protein. It’s also high in numerous B-vitamins, zinc, and selenium, and a good source of iron and riboflavin. For best results, cook lamb on high heat for a short amount of time by grilling, roasting, braising, simmering, braising, and stewing.
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