Bring out the flavor of omega-3-packed salmon with a few spoonfuls of coconut oil and a touch of garlic powder and black pepper. Even better, this four-ingredient recipe will be done in less than 30 minutes.
Nutrition Information (per serving):
Calories: 423, Protein: 34 grams, Fat: 31 grams, Carbs: 0 grams, Sugar: 0 grams
Recipe and photo courtesy of Carrington Farms
Makes 2 servings
- 2 (6 oz) fillets of salmon
- 2-3 Tbsp. Carrington Farms Coconut Oil
- Garlic powder and pepper to taste
How to make it
Oil grill with 1 tablespoon coconut oil
Coat each fillet with coconut oil and garlic powder and pepper to taste
Grill salmon approximately 5–7 minutes per side to taste.