6. Mustard-glazed salmon
While Youkilis’ glazed salmon recipe is easy enough to execute on a weeknight, it’s sure to impress your weekend dinner date, too. Simply place salmon pieces on a lined baking sheet, generously season with salt and pepper, and coat each piece with 1 Tbsp of whole grain mustard. Next, roast for 10 minutes at 350°. Drizzle a small amount of maple syrup or honey directly over fish pieces, then add squeezed lemon juice. Return to oven, baking another five to 10 minutes (depending upon the thickness of the fish).
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