Black Velvet
5 oz chilled Guinness®
1 1/2 oz. chilled Champagne
Pour Guinness® into a champagne flute. Add champagne carefully, so it does not mix with Guinness®, and serve.
Serve in: Champagne Flute
Guinness® Shandy
1/2 pint Guinness®
1/2 pint lemonade
Mix lemonade with Guinness® in a pint glass.
Serve in: Beer Mug
All-Irish Black & Tan
1/2 pint Guinness® Draught
1/2 pint Smithwick’s® Irish Ale
From a chilled bottle, fill a clean pint glass just over halfway with Smithwick’s® Ale. Open a chilled can of Guinness® Draught. The head will rise. Prepare to pour. Place your Black & Tan spoon (regular spoon will also work) face down on the rim of the glass and slowly pour your newly opened Guinness® Draught over it. When the Guinness® has risen to just proud of the rim, you’re ready to enjoy the distinct pleasures of The All-Irish Black & Tan.
Original Half & Half
1/2 pint Guinness® Draught
1/2 pint Harp Lager
From a chilled bottle, fill a clean pint glass just over halfway with Harp Lager. Open a chilled can of Guinness® Draught. The head will rise. Prepare to pour. Place your Half & Half spoon (regular spoon will also work) face down on the rim of the glass and slowly pour your newly opened Guinness® Draught over it. When the Guinness® has risen to just proud of the rim, you’re ready to enjoy the distinct pleasures of The Original Half & Half.
See Also:
Six Steps to the Perfect Pint
Beers, Calories and Carbs
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