Chameleon Cold Brew
Where to get it: Online, Whole Foods
A coffee that comes to us from Austin, TX, Chameleon uses “Hill Country Water” in a brewing process that is specified as “16 hours” long, which is typical for cold brew. Like the Red Thread stuff, this is already diluted, and is smooth but kind of savory, like if someone took a piece of chocolate and smoked it in a backyard locker alongside a rack of lamb.
Takeaway: The same as Red Thread, only for lovers of dark roasts.Back to top