Since 2007 Greensbury Market has focused on organic meat from grass-fed beef, and other proteins, free of hormones, steroids, and antibiotics raised by a team of like-minded ranchers. Orders are aged for at least 21 days and shipped with dry ice to keep it frozen for about a day on your doorstep. [Filet mignon starts at $3.32 per ounce; greensbury.com]
What else you can get: The most unusual cut are the organic beef bones but the site also offers packages of wild seafood, chicken, and beef that breaks down to about $8.75 for the protein portion of 28 meals.
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