Brewery: Threes Brewing
Next time you hear someone say, "It's pretty good… for a pilsner," consider a backhanded slap. Or at least your most aggressive eye-roll: The pilsner is one of the most notoriously difficult styles to make, despite its reputation for simplicity. And this version, from Threes Brewing in Brooklyn, is as good as any you'll find: crisp and smooth, with perfect mouthfeel and just the right amount of hoppiness.
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