Wisconsin: Serendipity
Brewer: New Glarus Brewing
Style: Sour Ale
New Glarus calls this brew the “happy accident” that resulted from a failed cherry crop, some well-faring apples and a cranberry harvest that was one for the books. This wild-fermented, oak-aged brew combines the bubbly excitement of a celebratory sparkling champagne with the mystic mystery of a fruited sour ale that had nature on her side.
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