The sunny season practically screams for a cold brew. But sometimes a barbecue or poolside party requires something a little sharper. With the help of Patrick Cappiello, operating partner and wine director of New York's Rebelle and Pearl & Ash restaurants and Justin Chearno, wine consultant for the Four Horsemen, the Brooklyn wine bar owned by LCD Soundsystem's James Murphy, consider this your intro to summertime wine.
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