With a little fizz, a spicy zing, and a mouth explosion of flavor, this vodka concoction is delightfully refreshing after a laborious day navigating lift lines and trail maps. From my experience, it’s best enjoyed kicking back on a sunny patio.
- 1.75oz Reyka vodka
- .75oz fresh lemon juice
- .75oz maple syrup, B grade
- .75oz Ancho Reyes
- Top with soda water
Combine all ingredients together in cocktail shaker and serve strained over rocks. Garnish with a lemon wedge.
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