While Miyagikyo single malt is typically light and fruity, and never smoky, this limited-edition version deliberately packs peat to show what can happen when the fabled Japanese distillery decides to break with tradition. A must-taste for Nikka fans, and devoted Japanese whisky drinkers in general, it has a companion un-peated Yoichi single malt. Both kick off a three-year run of Discovery Series whiskies that’ll culminate in 2024 with Nikka’s 90-year anniversary.

[$365; reservebar.com]

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