Steel Cut – Best
Steel-cut oats, like those found in McCann’s Irish Oatmeal’s metal tins, are almost fully intact, including the bran. As such, they’re high in fiber, burn off slowly, and will keep you feeling full for hours. “The more whole the grain, the longer it takes for the body to break it down,” explains Kleinert. But few people will spend the 30 minutes to make a pot of hot cereal in the morning. Skip the time suck by cooking a pot, freezing it in individual portions, then simply thawing and heating it.
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