Recipes

This Cookbook Shows You How to Eat Like Bryce Harper and Noah Syndergaard

Fried Sardines Marinated in Saffron-Scented Vinegar

How to Cook Leg of Lamb With Roasted Potatoes This Easter

Beyond Curry: 4 Mouthwatering Indian Food-Inspired Recipes That Reinvent Classic Dishes

25 Instant Pot Recipes That Make Meal Prep Suck Less

How to Cook and Carve the Perfect Turkey

How to Make a Thanksgiving Feast With Flavors From Around the World

The Secret to Mastering Paella: Cooking Over a Wood-Burning Fire

Campfire Stonefruit Jars With Brown Sugar and Vanilla Ice Cream

Malaysian Chicken Saté With Ginger, Turmeric, and Cumin

How to Make a Whiskey Sour

Finally, a Grilled Tofu Recipe That Doesn’t Suck

11 Unique Scotch Cocktails You Can Sip All Summer

How to Make an Old Fashioned With Pecan- and Cinnamon-Infused Whiskey

How to Make an Old Fashioned With Banana-Infused Whiskey

The Easiest Grilled Tomato Recipe

How to Make a Scotch Cocktail With Mint, Lemon, and Blackberries

How to Make Slow-grilled Spicy Carrots With Slaw and Pecorino

How to Make Cachaça-based Cocktail Video Killed the Radio Star

Tiki Cocktail Recipes That Don’t Suck

What We're Grilling This Week: Beef Satay With Coconut Curry Sauce

The Best Grilled Chicken Recipe You’ve Probably Never Tried

How to Make a Cocktail With 10-year Scotch, Bourbon, and a Laphroaig Floater

How to Make a Scotch Cocktail With Pomegranate and Lemon Juice