B&O American Brasserie at Hotel Monaco (Baltimore)
When you inherit a space as magical as the historic former Baltimore & Ohio Railroad headquarters, you've got to do it justice. The bar kept the building's most stunning architectural features intact while updating the space with contemporary design elements and nostalgic touches, like chairs and table lamps from original B&O dining cars. Brendan Dorr, head bartender at Kimpton's B&O American Brasserie, brings an artistic approach to the craft of making cocktails, using fresh, seasonal, and local ingredients as well as a flair of creativity with every creation. Dorr is also is a co-founder of the Forgotten Cocktail Club, which hosts pop-up events with a focus on cocktails from the pre-Prohibition era.
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